SAMPLE MENUS

At FoodStudio, we believe in the magic of food and the happiness it creates when done just right. In keeping with that, we work with every individual client on crafting a unique menu that reflects your tastes, budgets, and themes. 

To whet your appetite, a sample array of popular hot and cold hors d'oeuvres that have wowed our clients, your guests!

-Poached Sea Scallops on Rice Crackers with Curry Oil

-Crisp Polenta Croustade topped with Roasted Red Pepper/Olive Caviar

-Flat Iron Steak Canapes in Sourdough with Chipotle Butter

-Microburgers on Housemade Brioche with a side of Microfries

-Cumin-Scented Crabcakes with a Mango-Ginger Relish

-Chevre and Asian Pear in a Phyllo Envelope

-Moroccan Chicken Skewers served with a Yogurt Dipping Sauce

Contact us at 203.536.0182 to speak with a FoodStudio chef on your menu ideas today.